I was intimated by this recipe. You always think of bananas foster as being a high end dessert that is sure to be complicated.

Sara’s method took me step by step, including great directions on how to make the crepes. My husband was even surprised with this final dish. I had to laugh when I looked back at the notes I wrote about this dessert. I don’t typically write things like this after making a recipe. Usually my notes are much more detailed about what to keep and change for the next time.

I definitely need to improve the sauce, but the yummy taste was there.

I’m so fancy!

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