I’m on my way!  This dish is going down in history as the very first one I cooked out of the cookbook (on 5/23/18). Not too bad, I think. It was a filling one-pot meal. It was easy to follow Sarah’s directions. I chose to use hot Italian sausage. Derek loved it and ate up…

Thanks for joining me! I have spent the past 8 years working on a PhD.  It was long.  It was tiring.  It was great.  But now – I’m ready to do something different!  As I inched closer to graduation day, I let myself begin to dream about how I might start spending my time once…