I am going to deem this the most technically challenging dish up to this point. It wasn’t that there was anything difficult to understand, but it just all did not come together for me. My beautiful bowl of greens. And cute little ravioli. The wonton wrappers should have made this simple, but I could not…
Month: February 2019
Salami and Provolone-Stuffed Pork Loin
It’s the weekend! That means I have a bit more time for a more involved recipe, which is what I thought was the case with this recipe. I was totally wrong. The only thing that was time consuming was letting the meat sit in the marinade in the fridge for many hours. Thanks to the…
Thai-Style Chicken Salad
Now, this salad is similar to foods I regularly eat. I thought it was great. Easy to throw together. Fresh ingredients. And it made a lot. It had an interesting dressing that brought it all together. I will remake it for myself, but my husband just couldn’t get past the smell of the dressing, which…